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This year I added
Calendula to my garden. I had read a lot about it's use in skin care products. It's supposed to be soothing, healing, and generally great for problem skin. Between Evan's
eczema and my acne, I figured it was worth a try.
Many of the skin products I want to make call for Calendula infused oil. Here's how I made it...
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Take a clean quart sized canning jar and add a bottle of safflower oil. I was very happy to be able to find a 24oz. bottle of it at Walmart. Apparently safflower oil is very good for the skin... who knew! :)
As you harvest the calendula flowers, pull off the petals and add them to the oil. Close the lid and set it in a sunny window for about a month... pour the oil through cheesecloth and the oil will keep for a year.
I only have a handful of flowers blooming every couple of days so I'm adding petals to the oil as I harvest.
After I fill this jar with petals, any extra flowers I harvest will be dried.
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The best part of making this oil is having this pretty, petal filled jar sitting in my kitchen. Some petals float near the top... some settle at the bottom. I have my fingers crossed that it works :)